Sit tight! This is one of my very favorite recipes. It’s a
boosted wellness honey – bright rosy pink, vitamin C packed, and
bursting with flavor. This honey tastes like a thousand Sweet Tart
candies were crushed up and dissolved into it. It’s tangy, sweet
and sour, and ups your honey game immediately.
I tend to make a big container of this Vitamin C Honey a few
times a year with whatever powdery Vitamin C ingredient magic I
have on hand. This batch has rose hips and hibiscus, and some
echinacea. It’s an electuary of sorts.
Little jars of it make the best gifts. Or a little spoonful
after a meal to satisfy a sweet tooth. If you love PB&J
sandwiches. Make one with this honey in place of the jelly.
I’ll note this in the recipe down below, but use my recipe as
a jumping off point. Play around! If you can’t find one of the
ingredients I call for, no big deal. Leave it out, or add another
spice or powder you like! Pitaya powder is tricky to source (and
pricey), you can totally leave it out, and maybe crush up some
freeze-dried strawberries or raspberries instead!
Tangy Delicious Vitamin C Honey